French Onion Chicken

French Onion Chicken


Ingredients:
1/3 cup olive oil
2 teaspoons balsamic vinegar
2 pounds boneless skinless chicken breast, cubed
1/2 teaspoon salt
1/2 teaspoon dried thyme
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Instructions:
  • First step is Heat 1/4 cup olive oil in a large oven safe skillet over medium heat.
  • And then, Add onions and stir to coat with oil. Sprinkle with a pinch of salt.
  • And then, visit for full instruction : http://www.motherthyme.com/2015/08/french-onion-chicken.html



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