Crockpot Goulash

Crockpot Goulash


Ingredients:
1/2 cup water
24 oz pasta sauce jarred or canned
28 oz diced tomatoes canned, do not drain
2 tablespoons Worcestershire sauce
8 oz mushrooms canned, do not drain
## CLICK TO SEE FULL RECIPES ##

Instructions:
  • First step is Brown ground beef, onions and garlic until no pink remains. Drain any fat.
  • And then, Add ground beef mixture to CrockPot. Add all remaining ingredients except the uncooked shells.
  • And then, visit for full instruction : https://www.spendwithpennies.com/crockpot-goulash/



  • Rated 4/5 based on 43 Reviews