Caprese Grilled Filet Mignon

Caprese Grilled Filet Mignon


Ingredients:
four 6-8 oz. Certified Angus Beef brand filets or tenderloin steaks
kosher salt and freshly ground pepper
a few Tablespoons olive oil
1-2 roma tomatoes sliced about 1/4 inch thick (you'll need eight slices)
4 ounces fresh mozzarella cut into four slices
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Instructions:
  • First step is Season filets with salt and pepper and lightly brush with olive oil
  • And then, Heat grill to high. Place steaks on grill, reduce heat to medium. Cover and cook for 5 minutes.
  • And then, visit for full instruction : https://cupcakesandkalechips.com/caprese-grilled-filet-mignon/?m#_a5y_p=3942939



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