French Apple Cake

French Apple Cake


Ingredients:
1 cup all-purpose flour, spooned into measuring cup and leveled-off
1 teaspoon baking powder
1/4 teaspoon salt
1 stick (1/2 cup) unsalted butter, at room temperature
2/3 cup granulated sugar, plus more for sprinkling over cake
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Instructions:
  • First step is Preheat the oven to 350°F. Grease a 9-inch springform or regular cake pan with butter or nonstick cooking spray. If using a regular cake pan, line the bottom of the pan with parchment paper and grease again.
  • And then, In a small bowl, whisk together the flour, baking powder and salt.
  • And then, visit for full instruction : https://www.onceuponachef.com/recipes/french-apple-cake.html



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